MORE NEWS
WHERE: Congress Centre Ioannis Vellidis,
Leof. Stratou 3, Helexpo, Thessaloniki
WHEN: Saturday 3 & Sunday 4 December 2022
HOURS: 12.00 - 20.00
HOW: ticket: 10€ | student ticket: 8€ | 2 days ticket: ...
Save the date
#mapofflavours22 #Hartis22 #wineplus #wine
#rosegrandtasting2022 #rgt2022
The Rosé Grand Tasting, staged by Wine Plus, introduces 111 premium rosé wines from the latest harvest – as well as those from previous years – to wine-lovers and the viniculture ...
2021 sees a partial recovery of global consumption after the 2020 sanitary crisis and the boom in the international trade market, which registered a record high in 2021in both, volume and value
Heavenly food. Delicious, light, recommended in diets, absolutely perfect for the summer
Grilled, fried or boiled with just a bit of salt, olive oil and lemon dressing or thinner white sauces, even with ...
November 4, 2021
Chan restaurant @The Met Hotel
A new policy by Wine Plus for increased health safety measures at its events.
Eruption rosé 2020
Symposium Cellars
P.D.O. Amyndeon / 11.00€
Varietal composition: Xinomavro 100%
Vineyard: Amyndeon
Sky bar, The Met Hotel
Thursday 15 July
Spectacular Wine Plus Dinner with white and rosé wines perfectly suited to the delicious asian food.
AA BRUANT 2019, Alta Alelia – Celler de les Aus·- 9€*
La Trucha 2020, Notas Frutales de Albariño – 6.50€*
Clos de Lôm Malvasia 2019, Bodega Clos de Lôm – 6.10€*
Hecula Monastrell Organic 2019, Bodegas ...
Q&A
Everything you need to know about the 2nd Rosé Grand Tasting @Thessaloniki!
Thursday, June 18
Chef Dimitris Tassioulas of Thria restaurant @Thessaloniki
is getting the excellent 2019 vintage vibes on
with a delicious Wine Plus dinner menu.
Spectacular WinePlus Dinner at Ambrosia restaurant, Hyatt Regency Thessaloniki
with executive chef Apostolos Altanis.
Wines perfectly suited to the food.
.....................................................
Arrival ...
Bell pepper, gooseberry and grass, lime, grape fruit, white peach, lemon pie.
Zesty acidity & mouth-watering flavour.
Sauvignon Blanc is a popular white grape of explosive varietal character!
Chef ...
It's harvest time in the Greek winelands and the air is laden with nervous excitement and the smell of fermenting grape juice. We wish all our producers good luck and look forward to sample the 2019 vintage (thought ...
It's harvest time in the Greek winelands and the air is laden with nervous excitement and the smell of fermenting grape juice. We wish all our producers good luck and look forward to sample the 2019 vintage (thought ...
Thursday 4 July Sky Bar, The Met hotel More details to follow Thursday 4 July Sky Bar, The Met hotel More details to follow
The 21st GiESCO International Meeting (Group of international Experts for Cooperation onVitivinicultural Systems) will be held during June 23-28, 2019 in Thessaloniki, Greece.
www.giesco2019.gr
Summer is here! The restaurants are putting their tables and chairs out on the pavements, the walkways, at the seafront. Every corner of the city is full of delightful gastronomic surprises.
Wine Plus test the waters ...
Wine Plus’s basic wine seminar has been redesigned: Wednesday 17th April 2019, 18:00-19:30, The Met Hotel, Thessaloniki
“Introduction to wine” fully renewed and with up-to-date topic contents, will ...
Rosé wines are an important and established wine trend, both at an international and domestic level. As Wine Plus recognizes the need of consumers and wine professionals to be informed about all the developments ...
Pitta (Pie) is to the Greeks what pasta is to the Italians –food to warm the soul! Pies, the most typical example of folk nutritional tradition, precisely express the Greek gastronomic spirit of simplicity.
Tasteful ...
